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Title {'en': 'Salmon Diet data from the 2019 Gulf of Alaska International Year of the Salmon Expedition', 'fr': "Données sur le régime alimentaire du saumon de l'expédition 2019 de l'Année internationale du saumon dans le golfe de l'Alaska"}
URL ca-cioos_fdba20a9-0e91-4e37-bf5f-086b08d56209
Description {'en': 'This dataset contains salmon stomach content data collected in the Northeast Pacific Ocean during February and March 2019. These data were collected as part of the International Year of the Salmon (IYS) High Seas Expedition, to further improve the understanding of factors impacting salmon early marine winter survival. Salmon were caught with a midwater trawl at 48 of the 58 stations fished. Stomach analysis to examine salmon diet was conducted on all salmon captured (n=425) during the survey. Preliminary analysis indicated that key diet categories by volume included euphausiids, pteropods, larval fish, and squid. Stomach contents have been preserved (frozen) and will undergo additional analysis in laboratories in Canada and the US. Individual stomach content was identified to the lowest taxonomic rank possible, and weighted to the nearest 0.01 gram. Additionally, the gut fullness index (GFI) was derived.', 'fr': "Ce jeu de données contient des données sur la teneur en estomac du saumon recueillies dans l'océan Pacifique Nord-Est en février et mars 2019. Ces données ont été recueillies dans le cadre de l'expédition en haute mer de l'Année internationale du saumon (AIA). Le saumon a été capturé au chalut de surface dans 48 des 58 stations pêchées. Une analyse de l'estomac pour examiner le régime alimentaire du saumon a été effectuée sur tous les saumons capturés (n = 425) au cours de l'enquête. Une analyse préliminaire a révélé que les principales catégories de régime selon le volume comprenaient les euphausiacés, les ptéropodes, les larves de poissons et les calmars. Le contenu de l'estomac a été préservé (congelé) et fera l'objet d'analyses supplémentaires dans les laboratoires du Canada et des États-Unis. La teneur individuelle de l'estomac a été identifiée au rang taxonomique le plus bas possible et pondérée à 0,01 gramme près. De plus, l'indice de plénitude intestinale (GFI) a été calculé."}
Keywords {'en': ['oceans', 'international-year-of-the-salmon', 'salmon-diet', 'fish-abundance-and-distribution', 'zooplankton', 'zooplanktonbiomassanddiversity', 'fishabundanceanddistribution'], 'fr': ['annee-internationale-du-saumon', 'biomasse-et-diversite-de-zooplancton', 'abondance-et-distribution-de-poissons']}
Ocean Variables
  • Zooplankton biomass and diversity
  • Fish abundance and distribution
Citation [{\"type\": \"dataset\", \"id\": \"ca.cioos_fdba20a9-0e91-4e37-bf5f-086b08d56209\", \"author\": [{\"given\": \"Brian\", \"family\": \"Hunt\"}], \"issued\": [{\"date-parts\": [\"2022\", \"06\", \"17\"]}], \"abstract\": \"This dataset contains salmon stomach content data collected in the Northeast Pacific Ocean during February and March 2019. These data were collected as part of the International Year of the Salmon (IYS) High Seas Expedition, to further improve the understanding of factors impacting salmon early marine winter survival. Salmon were caught with a midwater trawl at 48 of the 58 stations fished. Stomach analysis to examine salmon diet was conducted on all salmon captured (n=425) during the survey. Preliminary analysis indicated that key diet categories by volume included euphausiids, pteropods, larval fish, and squid. Stomach contents have been preserved (frozen) and will undergo additional analysis in laboratories in Canada and the US. Individual stomach content was identified to the lowest taxonomic rank possible, and weighted to the nearest 0.01 gram. Additionally, the gut fullness index (GFI) was derived.\", \"edition\": \"\", \"edition-date\": \"\", \"publisher\": \"North Pacific Anadromous Fish Commission\", \"title\": \"Salmon Diet data from the 2019 Gulf of Alaska International Year of the Salmon Expedition\", \"DOI\": \"10.21966/wzb8-ns19\", \"language\": \"en\", \"URL\": \"https://iys.hakai.org/dataset/ca-cioos_fdba20a9-0e91-4e37-bf5f-086b08d56209?local=en\"}]
License CC-BY-4.0
Scope Dataset
Status Completed
Associated Datasets
Metadata Dates
Metadata Date 1
Date
2022-02-01
Type
Publication
Metadata Date 2
Date
2022-06-17
Type
Revision
Resource Dates
Resource Date 1
Date
2019-02-18
Type
Creation
Resource Date 2
Date
2022-06-17
Type
Publication
Maintenance and update frequency As Needed
Maintenance Note Generated from https://cioos-siooc.github.io/metadata-entry-form
Point of Contact
Point of Contact 1
Name
Brian Hunt
Affiliation
University of British Columbia
Email
b.hunt@oceans.ubc.ca
Role
  • Custodian
  • Point of Contact
Responsible Party
Responsible Party 1
Name
Brian Hunt
Affiliation
University of British Columbia
Email
b.hunt@oceans.ubc.ca
Role
  • Author
  • Originator
  • Owner
  • Principal Investigator
  • Resource Provider
Responsible Party 2
Affiliation
North Pacific Anadromous Fish Commission
Email
secretariat@npafc.org
Role
Publisher
Distributor
Distributor 1
Affiliation
Hakai Institute
Email
data@hakai.org
Role
Distributor
Spatial Extent { "coordinates": [ [ [ -128.513667, 48.311 ], [ -143.000167, 56.668667 ], [ -147.503333, 56.667333 ], [ -147.500667, 47.668333 ], [ -136.997, 47.666833 ], [ -129.9175, 48.191167 ], [ -128.513667, 48.311 ] ] ], "type": "Polygon" }
North Bounding Latitude 47.666833
South Bounding Latitude 56.668667
East Bounding Longitude -128.513667
West Bounding Longitude -147.503333
Temporal Extent
Begin
2019-02-18
End
2019-03-14
Vertical Extent
Min
0.0
Max
40.0
Default Locale English
Citation identifier
Code
10.21966/wzb8-ns19
XML Metadata File Location https://pac-dev1.cioos.org/dev/metadata/iys/salmon_diet_data_from_the_2019_fdba2.xml
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</cit:contactInfo> <cit:individual> <cit:CI_Individual> <cit:name> <gco:CharacterString>Brian Hunt</gco:CharacterString> </cit:name> <cit:contactInfo> <cit:CI_Contact> <cit:address> <cit:CI_Address> <cit:deliveryPoint> <gco:CharacterString></gco:CharacterString> </cit:deliveryPoint> <cit:city> <gco:CharacterString></gco:CharacterString> </cit:city> <cit:country> <gco:CharacterString></gco:CharacterString> </cit:country> <cit:electronicMailAddress> <gco:CharacterString>b.hunt@oceans.ubc.ca</gco:CharacterString> </cit:electronicMailAddress> </cit:CI_Address> </cit:address> </cit:CI_Contact> </cit:contactInfo> <cit:positionName> <gco:CharacterString>Assistant Professor</gco:CharacterString> </cit:positionName> </cit:CI_Individual> </cit:individual> </cit:CI_Organisation> </cit:party> </cit:CI_Responsibility> </cit:citedResponsibleParty> <cit:citedResponsibleParty> <cit:CI_Responsibility> <cit:role> <cit:CI_RoleCode 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</cit:positionName> </cit:CI_Individual> </cit:individual> </cit:CI_Organisation> </cit:party> </cit:CI_Responsibility> </cit:citedResponsibleParty> <cit:citedResponsibleParty> <cit:CI_Responsibility> <cit:role> <cit:CI_RoleCode codeList="https://standards.iso.org/iso/19115/resources/Codelists/cat/codelists.xml#CI_RoleCode" codeListValue="publisher"/> </cit:role> <cit:party> <cit:CI_Organisation> <cit:name> <gco:CharacterString>North Pacific Anadromous Fish Commission</gco:CharacterString> </cit:name> <cit:contactInfo> <cit:CI_Contact> <cit:phone> <cit:CI_Telephone> <cit:number> <gco:CharacterString></gco:CharacterString> </cit:number> </cit:CI_Telephone> </cit:phone> <cit:address> <cit:CI_Address> <cit:deliveryPoint> <gco:CharacterString>Suite 502, 889 West Pender Street, V6C 3B2, British Columbia</gco:CharacterString> </cit:deliveryPoint> <cit:city> <gco:CharacterString>Vancouver</gco:CharacterString> </cit:city> <cit:country> <gco:CharacterString>Canada</gco:CharacterString> </cit:country> <cit:electronicMailAddress> <gco:CharacterString>secretariat@npafc.org</gco:CharacterString> </cit:electronicMailAddress> </cit:CI_Address> </cit:address> <cit:onlineResource> <cit:CI_OnlineResource> <cit:linkage> <gco:CharacterString>npafc.org</gco:CharacterString> </cit:linkage> <cit:protocol> <gco:CharacterString>WWW:LINK</gco:CharacterString> </cit:protocol> <cit:function> <cit:CI_OnLineFunctionCode codeList="https://standards.iso.org/iso/19115/resources/Codelists/cat/codelists.xml#CI_OnLineFunctionCode" codeListValue="information"></cit:CI_OnLineFunctionCode> </cit:function> </cit:CI_OnlineResource> </cit:onlineResource> </cit:CI_Contact> </cit:contactInfo> </cit:CI_Organisation> </cit:party> </cit:CI_Responsibility> </cit:citedResponsibleParty> </cit:CI_Citation> </mri:citation> <mri:abstract xsi:type="lan:PT_FreeText_PropertyType"> <gco:CharacterString>This dataset contains salmon stomach content data collected in the Northeast Pacific Ocean during February and March 2019. These data were collected as part of the International Year of the Salmon (IYS) High Seas Expedition, to further improve the understanding of factors impacting salmon early marine winter survival. Salmon were caught with a midwater trawl at 48 of the 58 stations fished. Stomach analysis to examine salmon diet was conducted on all salmon captured (n=425) during the survey. Preliminary analysis indicated that key diet categories by volume included euphausiids, pteropods, larval fish, and squid. Stomach contents have been preserved (frozen) and will undergo additional analysis in laboratories in Canada and the US. Individual stomach content was identified to the lowest taxonomic rank possible, and weighted to the nearest 0.01 gram. Additionally, the gut fullness index (GFI) was derived.</gco:CharacterString> <lan:PT_FreeText> <lan:textGroup> <lan:LocalisedCharacterString locale="#fr">Ce jeu de données contient des données sur la teneur en estomac du saumon recueillies dans l&#39;océan Pacifique Nord-Est en février et mars 2019. Ces données ont été recueillies dans le cadre de l&#39;expédition en haute mer de l&#39;Année internationale du saumon (AIA). Le saumon a été capturé au chalut de surface dans 48 des 58 stations pêchées. Une analyse de l&#39;estomac pour examiner le régime alimentaire du saumon a été effectuée sur tous les saumons capturés (n = 425) au cours de l&#39;enquête. Une analyse préliminaire a révélé que les principales catégories de régime selon le volume comprenaient les euphausiacés, les ptéropodes, les larves de poissons et les calmars. Le contenu de l&#39;estomac a été préservé (congelé) et fera l&#39;objet d&#39;analyses supplémentaires dans les laboratoires du Canada et des États-Unis. La teneur individuelle de l&#39;estomac a été identifiée au rang taxonomique le plus bas possible et pondérée à 0,01 gramme près. 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</gex:EX_TemporalExtent> </gex:temporalElement> </gex:EX_Extent> </mri:extent> <mri:resourceMaintenance> <mmi:MD_MaintenanceInformation> <mmi:maintenanceAndUpdateFrequency> <mmi:MD_MaintenanceFrequencyCode codeList="http://standards.iso.org/iso/19115/resources/Codelists/cat/codelists.xml#MD_MaintenanceFrequencyCode" codeListValue="asNeeded">asNeeded</mmi:MD_MaintenanceFrequencyCode> </mmi:maintenanceAndUpdateFrequency> <mmi:maintenanceNote> <gco:CharacterString>Generated from https://cioos-siooc.github.io/metadata-entry-form</gco:CharacterString> </mmi:maintenanceNote> </mmi:MD_MaintenanceInformation> </mri:resourceMaintenance> <mri:descriptiveKeywords> <mri:MD_Keywords> <mri:keyword> <gco:CharacterString>Oceans</gco:CharacterString> </mri:keyword> <mri:thesaurusName> <cit:CI_Citation> <cit:title> <gco:CharacterString>Government of Canada Core Subject Thesaurus</gco:CharacterString> </cit:title> <cit:date> <cit:CI_Date> <cit:date> <gco:Date>2016-10-13</gco:Date> </cit:date> 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codeList="https://standards.iso.org/iso/19115/resources/Codelists/cat/codelists.xml#MD_RestrictionCode" codeListValue="licence" /> </mco:useConstraints> </mco:MD_LegalConstraints> </mri:resourceConstraints> <mri:resourceConstraints> <mco:MD_Constraints> <mco:useLimitation> <gco:CharacterString></gco:CharacterString> </mco:useLimitation> </mco:MD_Constraints> </mri:resourceConstraints> <mri:supplementalInformation> <gco:CharacterString></gco:CharacterString> </mri:supplementalInformation> </mri:MD_DataIdentification> </mdb:identificationInfo> <mdb:distributionInfo> <mrd:MD_Distribution> <mrd:distributor> <mrd:MD_Distributor> <mrd:distributorContact> <cit:CI_Responsibility> <cit:role> <cit:CI_RoleCode codeList="https://standards.iso.org/iso/19115/resources/Codelists/cat/codelists.xml#CI_RoleCode" codeListValue="distributor"/> </cit:role> <cit:party> <cit:CI_Organisation> <cit:name> <gco:CharacterString>Hakai Institute</gco:CharacterString> </cit:name> <cit:contactInfo> <cit:CI_Contact> <cit:phone> <cit:CI_Telephone> <cit:number> <gco:CharacterString></gco:CharacterString> </cit:number> </cit:CI_Telephone> </cit:phone> <cit:address> <cit:CI_Address> <cit:deliveryPoint> <gco:CharacterString>PO Box 25039</gco:CharacterString> </cit:deliveryPoint> <cit:city> <gco:CharacterString>Campbell River, British Columbia, V9W 0B7</gco:CharacterString> </cit:city> <cit:country> <gco:CharacterString>Canada</gco:CharacterString> </cit:country> <cit:electronicMailAddress> <gco:CharacterString>data@hakai.org</gco:CharacterString> </cit:electronicMailAddress> </cit:CI_Address> </cit:address> <cit:onlineResource> <cit:CI_OnlineResource> <cit:linkage> <gco:CharacterString>hakai.org</gco:CharacterString> </cit:linkage> <cit:protocol> <gco:CharacterString>WWW:LINK</gco:CharacterString> </cit:protocol> <cit:function> <cit:CI_OnLineFunctionCode codeList="https://standards.iso.org/iso/19115/resources/Codelists/cat/codelists.xml#CI_OnLineFunctionCode" 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Must be signed into GitHub to view these data. Data includes taxa identified, to the lowest taxonomic rank possible, from the stomach contents of select salmon caught during the 2019 High Seas Expedition as part of the International Year of the Salmon (IYS) project. Data includes salmon gut fullness index and biomass of prey content.</gco:CharacterString> <lan:PT_FreeText> <lan:textGroup> <lan:LocalisedCharacterString locale="#fr">Les données comprennent les taxons identifiés, au rang taxonomique le plus bas possible, à partir du contenu gastrique de certains saumons capturés lors de l&#39;expédition en haute mer de 2019 dans le cadre du projet de l&#39;Année internationale du saumon (AIY). 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Organization cc9178a5-adc7-4daf-815d-f25c7b95f8b2
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